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#6Chocolate Soufflé

Many have tried their hands on them, few have mastered them. The Soufflé continues to be one of the desserts world’s biggest unsolved mysteries, until now!

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#5Chocolate Stout Cupcakes

When our friends Mel and Craig from the Loch Brewery & Distillery in beautiful South Gippsland gave us a bottle of their incredible Imperial Stout, we were immediately reminded of this recipe we had tried many years ago. And boy… what a combination!

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#4Chocolate Lava Cake

Some classics just last forever, and good ol’ lava cake is most certainly counting into that category. Our Grand Cru chocolate is giving that certain edge, making it the perfect way to end a special dinner or lunch. Serve with homemade ice cream and fresh raspberries for some extra indulgence.

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#3Chocolate & Raspberry Muffins

Here’s what we would consider the best chocolate muffin recipe ever! Almond meal and avocado oil are making them super moist, whilst the raspberries are adding some great tartness, et voila!

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#2White Chocolate & Ginger Crème Brûlée

We’re putting a chocolatey twist on this Melbourne laneway café classic and our Bianco white chocolate seems to love the hint of ground ginger! This truly is every Brûlée lovers dream come true. 

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#1Chocolate Granola

Being self-anointed breakfast cereal connoisseurs, it can proof hard to tick all our cereal boxes. This granola does… crunchy, chocolatey and jam packed full of natural goodness, now this is a breakfast for champions!

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